Maple, Shangri - la Mall

Puti and I tried out Maple on September 7, 2013.

 I arrived around 6+pm and I already had to wait to be seated.

 They did not allow reservations on weekends.

But we were seated just in time when Puti arrived.

So here are what we tried.

Eggs Benedict P315 

A maple signature topped with canadian bacon, 

poached eggs and Hollandaise sauce

ღ served with crunchy country fries.

I know this is just a side, but it was goo-ood!

It was also both our first time to try a croughnut.

Dark Chocolate Croughnut a la mode P180

Unfortunately,

it was served with a lot of pecan and bananas. :(

Two things I really don't like.

Maple

L/GL Shangri-La Plaza, East Wing, EDSA corner Shaw Boulevard, Mandaluyong City

(02) 477 8027, (0923) 725-6283

Business Hours:

Monday - Sunday: 11am - 9pm

Maple Facebook page

Note: All photos in this post were taken without the intent of sharing them to the public.

Kindly excuse the shortcomings this post may have.

Mochiko mochi ice cream

Mochi ice cream: 

A Japanese confection made from mochi (pounded sticky rice) with an ice cream filling. 

December 2012,
I was doing a last minute Christmas shopping in G4 and I saw this at Food Choices.

Eenie meenie miney moe.

Opted for the New Recipe:

ღ Potato Chip Chocolate P75

Look at all that ice cream and just a thin layer of mochi.

Next time I saw another Mochiko was when I went to Shangri-la last May 2013.

Make sure to follow the instructions on the packet:

Please wait a few minutes or when mochi is soft to the touch before biting into it.

Or else you will be biting into a really hard mochi and get almost nothing off 

and taste nothing but ice because of how cold it is.

ღ Cookie dough P75

Indeed, good things come to those who wait.

Mochiko
Check out their website for branches all over Metro Manila
Business Hours: Mall hours

Mochiko website
Mochiko facebook

Note: All photos in this post were taken without the intent of sharing them to the public.
Kindly excuse the shortcomings this post may have.Ü